Servings | Prep Time |
6 people | 20minutes |
Cook Time |
20minutes |
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|
1. The amount of chickpeas mentioned in the recipe is for raw chickpeas.
2. The amount of spices can be reduced or increased according to personal choice. If you like more spicy food you can increase the spices little bit and vice versa.
3. In place of tying the ta leaves in a cloth you can also use tea bags to bring color to the recipe.
4. If you think that the curry is more dry, you can add little amount of water to make little gravy.