Tamatar Aloo ki sabzi( No onion garlic)

by Swati // June 22, 2015 // 1 Comment

Tamatar aloo ki sabzi needs no introduction. It is a hit, a must and a evergreen recipe in north indian homes. Jab kuch samajh nahi aye to ban jate hain tamatar aloo. I am married in a family where generally... Continue reading →

METHI MATAR KACHORIS

by Swati // June 22, 2015 // 22 Comments

Loved by Everyone These Methi Matar Kachoris are perfectfor any special occasion. Kachoris are loved by everyone in my family. I have no words to explain how fond my father is of Kachoris. aalo kachoris, daal kachoris, masala kachoris, I... Continue reading →

TARKAN KA GOBHI MATAR

by Swati // May 19, 2015 // No Comments

Tarkan recipes are less commonly used in typical Indian cooking. Tarkan means without spices( turmeric, coriander, garam masala etc. ). In tarkan recipes only salt and red chili flakes or powder are used as spices. Those who are thinking that... Continue reading →

MURG KALI MIRCH| BLACK PEPPER CHICKEN

by Swati // March 19, 2015 // No Comments

Murg Kali mirch means Chicken Black pepper which is a very delicious Indian Chicken recipe. This is very easy and quick to prepare. The use of black peppercorns give it the right amount of spicy flavor. In India we use... Continue reading →

SOOJI HALWA!

by Swati // February 17, 2015 // No Comments

Sooji or semolina Halwa is a traditional Indian sweet which is a sweetheart of every member of Indian families. Easy and quick to make this holy recipe is heavenly in taste and is very nutritious for kids. I am calling... Continue reading →

Leafy Life Wellness

Plant Based Healthy Recipes

MY MOTHER’S RECIPES

Tamatar Aloo ki sabzi( No onion garlic)

METHI MATAR KACHORIS

TARKAN KA GOBHI MATAR

MURG KALI MIRCH| BLACK PEPPER CHICKEN

SOOJI HALWA!